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Steak & Broccoli
Steak & Broccoli
45g
Protein
16g
Carbs
13g
Fat
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Steak & Broccoli

Freshly grilled flank steak served with 2 cups of steamed broccoli.

BROCCOLI, FLANK STEAK

350 Cals
45 Protein (g)
16 Carbs (g)
Servings Per Container 1
Total fat (g) 13
Saturated Fat (g) 6
Trans Fat (g) 0
Cholesterol (mg) 135
Sodium (mg) 190
Dietary Fiber (g) 7
Sugars (g) 3
Vitamin A (mg) 120
Vitamin C (mg) 160
Calcium (mg) 8
Iron (mg) 25.0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

If heating in the microwave from a refrigerated state:

Place the sealed tray directly in the microwave and cook on high for 2-3 minutes.

Remove and let sit for 1 minute.

If you would like to heat in the oven:

Remove all of the film from the top of the tray and transfer the contents of your meal into an oven-safe tray or dish.

Heat at 275 degrees for approximately 10-15 minutes.

Please add additional heating time to meals if needed.

Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, gluten, and soy.

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