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BBQ Grilled Steak
4.5
Rated 4.5 out of 5 stars
6
6oz of Barbeque marinated grilled steak served with a side of broccoli and sweet potatoes.
Grass Fed Angus Steak, Sweet Potato, Broccoli, BBQ Sauce
| Servings Per Container | 1 |
470 Cals
43 Protein (g)
50 Carbs (g)
| Total fat (g) | 11 |
| Saturated Fat (g) | 4.5 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 115 |
| Sodium (mg) | 510 |
| Dietary Fiber (g) | 12 |
| Sugars (g) | 22 |
| Vitamin A (%DV) | 822 |
| Vitamin C (%DV) | 239 |
| Calcium (%DV) | 220 |
| Iron (%DV) | 5.8 |
with Mixed Veggies And Sweet Potato
554
Grass Fed Flank Steak, Sweet Potato, Broccoli, BBQ Sauce
470
Cals
43
Protein (g)
50
Carbs (g)
| Servings Per Container | 1 |
| Total fat (g) | 11 |
| Saturated Fat (g) | 4 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 115 |
| Sodium (mg) | 510 |
| Dietary Fiber (g) | 12 |
| Sugars (g) | 22 |
| Vitamin A (mg) | 822 |
| Vitamin C (mg) | 239 |
| Calcium (mg) | 220 |
| Iron (mg) | 5.8 |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
If heating in the microwave from a refrigerated state:
Place the sealed tray directly in the microwave and cook on high for 2-3 minutes.
Remove and let sit for 1 minute.
If you would like to heat in the oven:
Remove all of the film from the top of the tray and transfer the contents of your meal into an oven-safe tray or dish.
Heat at 275 degrees for approximately 10-15 minutes.
Please add additional heating time to meals if needed.
Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, gluten, and soy.
